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chicken-katsu

February 16, 2018 by Benjamin and Koshiki Leave a Comment

Chicken Katsu

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こんにちは!

A food blog brought to by Koshiki Yonemura. After almost two decades of running a restaurant in St. Paul with my husband, I now operate a boutique travel company, teach cooking classes and share recipes on this blog. Please leave a comment or send a message. I'd love to hear from you!

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koshikismith

Rainbow trout fishing in WI.
夕飯はニジマスを食べる!って決めてたから４匹釣れてホッとした。釣り堀だからって釣れる保証はないんだよ。 Recipe coming soon to The Japanese Kitchen #rainbowtrout
#troutfishing
#summerdinnerideas

Making and eating ice cream 😋 You can find the

Making and eating ice cream 😋
You can find the basic icecream recipe at The Japanese Kitchen. For this recipe we added peanut butter cup chunks to one batch and chocolate to another.
子どもたちとアイスクリーム作り。 #homemadeicecream
#cookingwithkids

First blue egg! 今春のひよこが青い卵を

First blue egg!
今春のひよこが青い卵を生んだよ! #americanochicken
#blueeggs
#backyardchicken

Weeding asparagus patch today with kids. So hot w

Weeding asparagus patch today with kids. So hot we only lasted for an hour and half 🥵 #volunteeringopportunities
#supportfoodshelfs

Today's harvest. Red currents for jam and sour 🍒 for a 🥧. #summerharvest
#jammaking
#redcurrents
#ミネソタの夏

It was my pleasure to cook for my friend and her f

It was my pleasure to cook for my friend and her family. Home cooked Japanese meal in MN.
お友達に日本食を作る機会がありました😋 #misscookingforothers
#japanesecooking
#bentodinner
#mostlyvegetarian

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